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Nov 30, - Directions. Let steaks come to room temperature (if cold) and pre-heat broiler. Sprinkle 1/2 Tablespoon powdered mustard on each side of each steak; press in. Sprinkle each side of steak with: 1/2 tsp. Broil approximately per side for medium rare.

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Description:
Broil a 1-inch-thick strip for about 11 minutes to degrees Fahrenheit for rare; for about 13 minutes to F for medium-rare; for around 15 minutes to F for medium; for about 18 minutes to F for medium-well; and for about 21 minutes to F for well done.

Jun 14, - All you need is an oven with a broiler and and a broiling pan (or other oven safe pan)! In this video recipe, we’re cooking a Strip Steak. The Strip Steak is a well- known cut of beef, commonly available in grocers and in restaurants.

Views: 74944 Date: 29.08.2019 Favorited:19
Category: Strip

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